EVOO IN SQUEEZE FORMAT
Moxie Frizzle
Moxie Frizzle is an extra virgin olive oil built to handle heat without compromising on quality. Its acidity below 0.8% and oleic acid-rich lipid profile make it the ideal oil for frying, sautéing, baking and braising at temperatures above 180°C.
Unlike sunflower or seed oils, Moxie Frizzle is 100% extra virgin — unrefined, unblended. EVOO has a smoke point of approximately 190-210°C, sufficient for 95% of everyday cooking techniques.
Perfect for: fried eggs, pan-seared meat, cakes, sofrito bases, oven-baked fish, occasional chips and any recipe that calls for quality oil in generous amounts.
Spanish EVOO
*Except Balearic Islands, Canary Islands, Ceuta & Melilla
Aceite que te quiero, aceite
We're not trying to make olive oil more complicated. We're trying to make you use it more, better, and with more enthusiasm.
Not for saving. For using.
Moxie is Spanish EVOO in squeeze format for real cooking: the toast that needs a little more, the pasta that was almost there, the salad that changes with a drizzle.
This isn't about gastro-posturing. It's about cooking without rules, going back for more without guilt, and enjoying it without having to explain yourself.
Worldwide shipping
squeeze format
daily use
for cooking
Made in Spain
Can I fry with extra virgin olive oil?
Yes. EVOO has a smoke point of 190-210°C, higher than many low-quality refined oils. Moxie Frizzle is specifically formulated for high-heat cooking.
What is the difference between Moxie Drizzle and Moxie Frizzle?
Drizzle (500ml) is optimised for raw use — finishing, dressing and dipping. Frizzle (750ml) is designed for heat cooking — frying, sautéing and baking. Both are 100% EVOO.
How much olive oil does an average household use?
A 2-3 person household uses between 1 and 2 litres per month with daily use. The 750ml Frizzle format equals approximately 3-4 weeks of regular cooking.
Is extra virgin olive oil healthier than regular olive oil?
Yes. Extra virgin preserves the polyphenols, vitamins and antioxidants from the original fruit. Refined olive oil undergoes an industrial process that removes most of these compounds.
Why use a squeeze bottle for cooking?
The squeeze bottle lets you control the exact amount of oil, avoiding the excess common with large jugs. Less waste, more control, better hygiene.
The Moxie move
The squeeze makes using good olive oil easy, clean and fast. More control, less drama, more flavour in every dish.
Good oil.
Born to cook.
Moxie EVOO for Cooking is made from 100% Extra Virgin Olive Oil — bold enough to handle the heat, smooth enough to taste it. A daily-use EVOO that doesn't compromise on quality.
No blending. No refining. No shortcuts. Just pure, honest olive oil in a squeeze bottle that makes every dish better.
Ingredients
100% Extra Virgin Olive Oil. Acidity < 0.8%.
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